How does one most effectively showcase the Austrian growing region Kamptal’s wines on the dinner table? We’ve had this assignment for a few years now; every autumn it’s up to Wine&Partners to develop and present timely and relevant, interesting and exciting functions for the top wine professionals in the German-language sphere, working with the wines of the Kamptal, leading chefs and the finest international sommeliers. In addition to that we are responsible for PR for the event “Kostbares Kamptal” at the beginning of September.